My Urban Garden is something I enjoy growing. Using what I grow, playing with the tastes and textures takes my culinary journey to a new level. Edible flowers allow me to dress food with beauty as well as subtle flavours. I am a huge advocate for growing my own food and including edible flowers is something I strongly encourage.
This Melon and Prosciutto Salad is beautiful, and packed full of delicious herbs and greens. This taste combines citrus and spice, sweet and salty. I had a lot of fun putting it together. Feel free to add your own spin on it. In fact, I encourage it.
Melon and Prosciutto Salad