adoptedtomatoOh how I remember steamed clams on the island. As a kid in PEI, digging for clams on the south shore was an annual summer event. With shovels in hand, we all combed the red …
Herbed Ricotta Zucchini Flowers
If you live in Alberta, and you plant zucchini, it best be due to the fact you absolutely love this vegetable. Zucchini flourishes here. So much so that trust me, you can’t give it away. …
Honey and Thyme Margarita
This is a delightful little drink option if you are a fan of tequila. I love using my fresh herbs from the garden and thyme is one that is not only easy to grow, but …
Zucchini Stuffed Pasta Shells
When your time poor, a quick and heathy supper is needed. This dish fits that bill perfectly. Pasta shells are stuffed with fresh ricotta, mozzarella, and zucchini and topped with pepperoni then baked in the …
Zucchini Fritters
My zucchini is loving my garden this year. They are thriving and I am over-run with a massive harvest. Enough that I am cooking zucchini in everything. Shockingly my family is loving it! These zucchini …
Pico De Gallo
Spice. It’s more than just heat, it is flavour too. And I love a great Pico De Gallo loaded with chilies, spices, and tomatoes. Subtle heat, tangy citrus, and fresh flavour. It is the perfect …
Stone Fruit and Goat Cheese Tart
There is nothing more exciting than finding a use for edible flowers and fresh leafy greens from my garden. I love the colour pops, the flavours, and the little elements of joy they bring to …
Traditional Maritime Lobster Roll
I cannot call myself a Maritime gal without having a recipe for the famous Lobster Roll at my disposal. This treat is a crowd pleasing favourite. So popular in fact, McDonald’s has its own version …
Lasagna Roll-Ups
Lasagna Roll-Ups are a very easy to make dinner solution families swear by. I am definitely one of those preaching the ease of this dish. However, most times the filling consists of Ricotta and Spinach …